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100420s2009 enka sb 001 0 eng d |
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|a0230244971
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|a9780230244979
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7
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|a10.1057/9780230244979|2doi
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|aUKPGM|beng|cUKPGM|dNOU
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|aAPTA
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14
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|aGN407|b.C46 2009
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1
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|aGN407|b.C45 2009
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|a641.3083|222
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00
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|aChildren, food and identity in everyday life|h[electronic resource] /|cedited by Allison James, Anne Trine Kjørholt, Vebjørg Tingstad
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|aBasingstoke [England] ;|aNew York :|bPalgrave Macmillan,|c2009.
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|axiii, 218 p. :|bill. ;|c23 cm.
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490 |
1
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|aStudies in childhood and youth
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|aIncludes bibliographical references and index.
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0
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|aIt depends what you mean by feeding on demand: Mothers Accounts of Babies Agency in Infant Feeding Relationships / H. Stapleton & J. Keenan-- The Meaning of Food to Children and Young People from a Lifecourse Perspective / P. Christensen -- Family and Food Choices / Blank, P. Bissel & E. Goyder -- Negotiating Family, Negotiating Food: Children as Family Participants / A. James, P. Curtis & K. Ellis -- Children as Food Agents in Frontiering Families / H. Brembeck -- Fathering through Food:Childrens Perceptions of Fathers Contributions to Family Food Practices / A. James, P. Curtis & K. Ellis -- Food and Relationship Opportunities: Children's Experiences in Residential Care / S. Punch, R. Emond, I.McIntosh & N. Dorrer -- Dream and Nightmare Lunch-boxes: Playing with Food in Transitional Spaces / A. Metcalfe, G. Shipton & C. Dryden -- Mothering and Marketing: Childrens Food, Subjectivities and Commercial Meaning / D. Cook -- Discourses on Children , Obesity and Television Advertising in the Norwegian Welfare State / V. Tingstad -- I dont care if it does me good, I like it: Childhood, Health and Enjoyment in British Womens Magazine Food Advertising / J. Burridge.
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|aThis edited collection explores the significance of a range of food practices for childhood identities in the context of children's everyday lives in different cultural settings. The relationship between children and food is currently high on the political agendas of many countries particularly in relation to matters such as childhood obesity and children's exposure to media discourses of various kinds. Within these, children's relationship with food is often problematized and yet we stillknow little about children's everyday encounters with food, or how they are positioned as consumersby television and marketing, but also by their mothers at home or by their peers at school. By exploring children's own everyday food encounters, alongside the ways in which childhoodidentities are constructed and mediated through food this volume provides a more measured and insightful understanding of the various and subtle dimensions of the relationship between children, food and identity thanis normally headlined in the press. In drawing on empirical material from research in the UK, USA, and Europe, stretching from early babyhood through to middle childhood and youth, the volume also enables an understanding of the changing relationship between children, food and identity over time.
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|aElectronic reproduction.|bBasingstoke, England :|cPalgrave Macmillan,|d2010.|nMode of access:World Wide Web.|nSystem requirements: Web browser.|nTitle from title screen (viewed on Apr. 12, 2010).|nAccess may be restricted to users at subscribing institutions.
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|aChildren.
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0
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|aFood|xSocial aspects.
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0
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|aGroup identity.
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7
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|aElectronic books.|2local
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1
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|aJames, Allison.
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1
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|aKjørholt, Anne Trine,
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1
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|aTingstad, Vebjørg,
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2
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|aPalgrave Connect (Online service)
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|cOriginal|z9780230575998|z0230575994|w(DLC) 2009042813|w(OCoLC)463970877
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|pEB|dGN407|eC536|y2009
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0
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|aStudies in childhood and youth.
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40
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|3Palgrave Connect|uhttp://www.palgraveconnect.com/doifinder/10.1057/9780230244979|zaccess to fulltext (Palgrave)
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