National Open University Library

Online Catalog > Book

Check-outs :

001

150395

005

20191204104448.0

008		191203s2019 ch a 000 0 chi d
020		\|a9789571379043\|c新臺幣320元(平裝)
040		\|aNOU\|bchi
084		\|a411.3\|b6042\|2ncsclt
095		\|aLB\|bLBA\|c0093411\|d411.3\|e6042\|fwill\|n212\|pBook
100	1	\|a貝斯\|c(Jan Chozen Bays)\|e著
240	10	\|aMindful Eating on the Go：Practices for Eating with Awareness, Wherever You Are \|l中文
245	10	\|a正念飲食:\|b舒壓、瘦身、慢活的23個健康飲食療法/\|c珍．裘森．貝斯(Jan Chozen Bays)著 ; 王瑞徽譯
246	10	\|a舒壓、瘦身、慢活的23個健康飲食療法
250		\|a初版
260		\|a臺北市:\|b時報文化,\|c2019
300		\|a214面:\|b圖;\|c19公分
490	1	\|a身體文化;\|v146.
500		\|a譯自：Mindful Eating on the Go：Practices for Eating with Awareness, Wherever You Are
650	7	\|a健康飲食\|2lcstt
650	7	\|a飲食障礙症\|2lcstt
650	7	\|a認知治療法\|2lcstt
700	1	\|a王瑞徽\|e譯
765	0	\|aMindful Eating on the Go：Practices for Eating with Awareness, Wherever You Are
830	0	\|a身體文化;\|v146.